Don Vito's
Premier Italian Restaurant In Las Vegas

When Italian cuisine strikes your fancy, Don Vito’s is the place to whet your appetite. Our culinary team starts with the freshest ingredients and transforms them into traditional favorites Don Vito’s regulars rave about. Start with a fresh salad of burrata cheese and fresh figs, on a bed of mesclin lettuce, with raspberries, pistachios; finished with a zesty pomegranate glaze. Next, on to house made meatballs, or one of our other delicious favorites to start out your dining experience. Savory soups, freshly baked breads, seafood flown in daily, and a wide variety of Italian desserts are showcased in this stylishly appointed specialty room. Attentive and accommodating service will make special occasion or night on the town an even more memorable experience. The Italian favorite has also debuted delicious new appetizers and salads including provolone, olives and salami, antipasto salad, stuffed clams imperial and the gorgonzola and pear salad. Diners can also try some new mouthwatering pasta dishes like the house-made fettuccini, five cheese ravioli, baked ziti, lobster spinach fettuccine alfredo, or rigatoni with Italian sausage. Guest favorites, including Vito’s spaghetti and meatballs, veal parmesan and chicken piccata are also available. Additional new specialties include pasta pescatore, pan roasted Chilean sea bass, old country lasagna, parmesan crusted veal chop, and many more to suit your taste buds. All entrees are served with an amazing artisan bread basket and dip, and guests have a choice of a salad tossed tableside, soup or veggies to accompany their entrees.